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Served from 11am to 9pm.

Flat Bread
$18
Crispy flat bread smeared with garlic butter, sumac, zaatar and served with hummus
Fries
$12
With your choice of tomato sauce, aioli or gravy - GF
Plant Based Vegetable Balls
$17
Beetroot & plum, peas & mint, kumara & chipotle balls served with aioli
Wedges
$16
With sweet chili & sour cream
Loaded Wedges
$22
Loaded with melted cheese, bacon, sweet chili and sour cream
Jalapeño & Corn Bites
$16
Cheesy jalapeño and corn bites served with fries and aioli
Seafood Basket
$24
Delicious bowl of calamari rings, crumbed prawns, battered fish bites served with golden fries, fresh lemon wedge and chipotle aioli
Chef's Selection
Nachos Pulled Beef or Vegetarian
$20 - 22
Corn chips, topped with tomato salsa, pulled beef brisket, kidney beans cheese and sour cream

Served from 11am to 9pm.

Smoked Salmon
$29
Salmon, cream cheese, spinach, capers, pickled red onion, and a chipotle aioli on a Napoli base with mozzarella
Smokey BBQ Meatlovers
$27
Salami, bacon, roast pork, diced ham, capsicum, red onion & a BBQ swirl on a napoli base with mozzarella
Chef's Selection
Tandoori Chicken
$27
Tandoori chicken, capsicum, onion on a Napoli base with mozzarella, topped with a cucumber salsa
Slow Cooked Pork Rib
$27
Slow cooked pork rib, cherry tomatoes, red onion and aioli on a Napoli base with mozzarella
Margherita
$27
Classic margherita with buffalo mozzeralla, basil pesto and cherry tomatoes on a napoli base
Gluten Free Base
$2.50 extra

Served from 11am to 4pm - 5pm to 9pm.

Small Plates

Herb Pull Apart Loaf
$15
With garlic butter
Flatbread
$17
Crispy flat bread smeared with garlic butter, sumac, zaatar and served with hummus - GF & DF
Crispy Korean Fried Chicken
$22
Crispy coated chicken thighs marinated with Korean gochujang, Japanese mayo, Asian BBQ sauce and pickled ginger
Chef's Selection
Creamy Pesto Mussels
$28
Dozen mussels served in a creamy pesto sauce served with garlic bread - GF available
Soup of the Day
$18
Your server will advise today's flavour - GF & DF available
Seafood Chowder
$28
White fish, salmon, mussels and clams in a creamy chowder with sweet corn & crispy shallots served with garlic bread - GF

Salads

Thai Beef Salad
$29
Marinated beef with fresh mint & coriander lime salad, cherry tomato, cucumber, pickled red onion, toasted peanuts, sweet chili aioli & crispy noodles - GF, DF option
Chef's Selection
Grilled Lamb Salad
$29
With chickpeas, pickled onion, cucumber, tabbouleh (Bulgur wheat) and smokey, creamy aubergine dressing - GF & DF available

Burgers

Texas Beef
$29
Slow cooked beef brisket, sweet chili relish, gherkins, chipotle slaw & onion rings served in a buttermilk bun with fries - GF & DF available
Chef's Selection
Korean Fried Chicken Burger
$29
Marinated Crispy fried chicken with slaw Korean BBQ sauce served on a buttermilk bun, chipotle aioli and fries - GF & DF available
Vege Burger
$29
Cauliflower, turmeric & ginger patty with mixed salad, smoked cheese, egg tomato, onion relish served in a buttermilk bun with fries - GF & DF available

Large Plates

Pan Grilled Salmon
$38
Fillet on crispy polenta fries with ginger, chive and orange hollandaise and grilled asparagus
Braised Hind Lamb Shank
$38
Served with creamy mash, sauteed peas, onion rings and a rich gravy
Chef's Selection
Char Siu Pork Belly
$39
With a puree of celeriac, apple and potato, pickled radish and kaya jam, gravy - GF & DF available
Beer Battered or Oven Baked Blue Cod
$38
Served with golden fries, garden salad and tartare sauce - GF & DF available
Sirloin Steak - 250g/ Rib Eye 300gm
$39 - 48
Served with your choice of two sides (golden fries, potato gratin, garden salad or stuffed mushrooms) and a sauce (rich gravy, garlic butter or mushroom sauce). Extras from the sea – creamy prawns ($7) or creamy mussels ($7)

Main - $14.50

Chicken Nuggets
Served with golden fries and sauce.
Chicken Tenders
Served with golden fries.
Cheeseburger
Beef patty, lettuce, cheese & tomato sauce. Served with golden fries.
Mini Ham & Cheese Pizza
Mozzarella cheese, ham & Napoli sauce. Served with golden fries.
Beef Nachos
Corn chips, topped with tomato salsa, pulled beef brisket, kidney beans, cheese and sour cream.
Sundae
$6
Vanilla ice cream served with your choice of chocolate, strawberry or caramel sauce. With sprinkles and a wafer.