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Served from 11am to 9pm

Fries
$13.50
With your choice of tomato sauce, aioli or gravy. GF.
Plant Based Vegetable Balls
$17
Beetroot & plum, peas & mint, kumara & chipotle balls served with aioli.
Wedges
$17
With sweet chili & sour cream.
Loaded Wedges
$23
Loaded with melted cheese, bacon, sweet chili and sour cream.
Jalapeño & Corn Bites
$18
Cheesy jalapeño and corn bites served with fries and aioli.
Chef's Selection
Seafood Basket
$24
Delicious bowl of calamari rings, crumbed prawns, battered fish bites served with golden fries, fresh lemon wedge and chipotle aioli.
Nachos Pulled Beef or Vegetarian
$23 - 25
Corn chips, topped with tomato salsa, pulled beef brisket, kidney beans cheese and sour cream.

Served from 11am to 9pm

Bar Snacks

Fries
$13.50
With your choice of tomato sauce or aioli. GF.
Plant Based Vegetable Balls
$17
Beetroot & plum, peas & mint, kumara chipotle balls served with aioli.
Wedges
$17
With sweet chili & sour cream.
Jalapeño & Corn Bites
$18
Cheesy jalapeño and corn bites served with aioli.

Salad

Chef's Selection
Mexican Vege Salad
$26
Crispy Tortilla, lettuce, smoky sweet corn, quinoa, with a mustard & mint dressing. GF and DF available.

Small Plates

Herb Pull Apart Loaf
$15
With garlic butter.
Pita Chips & Dip
$18
Crispy pita chips with hummus, eggplant chutney.
Vege Nachos
$23
Corn chips, topped with tomato salsa, kidney beans, sweet corn, jalapenos, cheese, avocado and sour cream. GF.

Large Plate

Pappardelle
$29
Tossed with plant-based Chorizo, and mushroom in a creamy tomato sauce.

Pizza

Margherita
$28
Classic margherita with buffalo mozzarella, basil and cherry tomatoes on a Napoli base.

Burger

Vege Burger
$27
Black bean pattie with lettuce, smoked cheese, egg, tomato, onion relish served in a buttermilk bun with golden fries - V and GF available.

Served from 11am to 9pm

Chef's Selection
Californian Beef Burger
$29
Beef pattie, blue cheese, lettuce, tomato, avocado, crispy bacn and aioli, served with golden fries. GF & DF options available.
Jamaican Buttermilk Chicken Burger
$29
Marinated crispy buttermilk fried chicken breast marinated with Jamaican jerk spices and fresh pineapple salsa, chipotle aioli and corn tortilla chips, served with golden fries. GF & DF options available.
Vege Burger
$29
Black bean patty with lettuce, smoked cheese, egg, tomato, onion relish served in a buttermilk bun with golden fries. GF & DF options available.

Served from 11am to 9pm

Chef's Selection
Surf and Turf
$29
Shrimp, bacon, arugula, red onion, fried capers, mozzarella and chipotle aioli on a Napoli base. GF option available.
Smokey BBQ Meatlovers
$28
Salami, bacon, roast pork, diced ham, capsicum, red onion & a BBQ swirl on a napoli base with mozzarella. GF option available.
Peri Peri Chicken
$28
Peri peri chicken, smokey corn, red onion, mozzarella and peri peri dusting on a Napoli base. GF option available.
Pulled Pork
$28
Pulled pork, cherry tomatoes, red onion, mozzarella and aioli on a Napoli base. GF option available.
Garden Fresh
$28
Arugula, cherry tomatoes, red onion, capsicum, sweet corn, olives and mozzarella on a Napoli base. GF option available.
Margherita
$28
Classic margherita with buffalo mozzeralla, basil pesto and cherry tomatoes on a napoli base. GF option available.
Gluten Free Base
$2.50 extra

Served from 11am to 4pm

Small Plates

Herb Pull Apart Loaf
$15
With garlic butter.
Crispy Flatbread and Dips
$18
Crispy pita chips with hummus and eggplant chutney.
Crispy Cajun Chicken Wings
$25
With chipotle aioli or spicy buffalo sauce served with pickles.
Tomato & Wine Mussels
$32
Dozen mussels served in a tomato and wine sauce served with garlic bread. GF available.
Beer Battered or Oven Baked Blue Cod
$39
Served with golden fries, garden salad and tartare sauce. GF and DF available.

Salads

Thai Beef Salad
$29
Marinated beef with fresh mint & coriander lime salad, cherry tomato, cucumber, pickled red onion, toasted peanuts, sweet chili aioli & crispy noodles. GF and DF available.
Chef's Selection
Mexican Chicken Salad
$29
Chicken breast, marinated with Mexican spices, crispy bacon, lettuce, pickled red onion, smokey sweet corn, quinoa, honeyed walnuts with a honey mustard and mint dressing - GF and DF available.
Grazing Platters
$55 - 90
Creamy pesto mussels, crumbed prawns, crumbed calamari rings, baby back pork ribs, pork belly, crispy cajun wings, garlic bread, dressed salad, dipping sauces. Half serves two and Full serves four.

Served from 5pm to 9pm

Small Plates

Herb Pull Apart Loaf
$15
With garlic butter.
Crispy Flatbread and Dips
$18
Crispy flatbread with zaatar spices, hummus and eggplant chutney.
Crispy Cajun Chicken Wings
$25
With chipotle aioli or spicy buffalo sauce served with pickles.
Tomato & Wine Mussels
$32
Dozen mussels served in a tomato and wine sauce served with garlic bread. GF available.
Asian Style Diced Crispy Pork Belly
$25
Crispy diced pork belly tossed in an Asian BBQ sauce on a bed of salad.

Salads

Thai Beef Salad
$29
Marinated beef with fresh mint and coriander lime salad, cherry tomatoes, cucumber, pickled red onion, toasted peanuts, sweet chilli aioli and crispy noodles. GF and DF available.
Mexican Chicken Salad
$29
Chicken breast, marinated with Mexican spices, crispy bacon, lettuce, pickled red onion, smokey sweet corn, quinoa, honeyed walnuts with a honey mustard and mint dressing - GF and DF available.

Large Plates

Pan Grilled Salmon
$38
Served on crispy polenta fries with ginger, chive and orange hollandaise and grilled asparagus. GF.
Crispy Pork Belly
$39
With sautéed savoy cabbage, sauerkraut, potato gratin and gravy.
Beer Battered or Oven Baked Cod
$39
Served with golden fries, garden salad and tartar sauce. GF and DF available.
Pappardelle
$38
Tossed with chorizo and mushroom in a creamy tomato sauce with pecorino cheese.
Grazing Platters
$55 - 90
Creamy pesto mussels, crumbed prawns, crumbed calamari rings, baby back pork ribs, pork belly, crispy cajun wings, garlic bread, dressed salad, dipping sauces. Half serves two and Full serves four.

The Grill

Sirloin - 250gm
$39
Served with your choice of two sides (golden fries, potato gratin, garden salad or stuffed mushrooms) and a sauce (rich gravy, garlic butter, pepper sauce or mushroom sauce). Extras from the sea – creamy prawns ($7) or creamy mussels ($7).
Chef's Selection
Rib Eye - 300gm
$48
Served with your choice of two sides (golden fries, potato gratin, garden salad or stuffed mushrooms) and a sauce (rich gravy, garlic butter, pepper sauce or mushroom sauce). Extras from the sea – creamy prawns ($7) or creamy mussels ($7).

Served from 11am to 9pm

Death by Chocolate
$16
Mississippi mud cake served warm with chocolate sauce, two scoops of chocolate ice cream and sliced almonds.
Chocolate Truffon
$16
Cocoa dark chocolate ganache, layered with a cocoa chocolate mousse, crunchy meringue centre, topped with raspberries.
Banana Split
$18
Classic sundae with fresh banana and pineapple with strawberry, vanilla and chocolate ice cream, chocolate sauce and maraschino cherries.
Berry Sorbet
$15
With mixed berries.
Chef's Selection
Persian Ice Cream Sundae
$18
Vanilla ice cream, jelly, rose syrup, chia seeds and mixed nuts.
Affogato
$12
Salted caramel ice cream drowned in espresso.
Special Affogato
$18
Add a shot of Baileys, Frangelico or Kahlua.

Served from 11am to 9pm

Main

Chicken Nuggets
$13.50
Served with golden fries and sauce.
Mini Hotdogs
$13.50
Served with golden fries.
Cheeseburger
$13.50
Beef patty, lettuce, cheese & tomato sauce. Served with golden fries.
Mini Ham & Cheese Pizza
$13.50
Mozzarella cheese, ham & Napoli sauce. Served with golden fries.
Beef Nachos or Vege Nachos
$13.50
Corn chips, topped with tomato salsa, pulled beef brisket, kidney beans, cheese and sour cream.

Desserts

Sundae
$6
Vanilla ice cream served with your choice of chocolate, strawberry or caramel sauce. With sprinkles and a wafer.